⭐️⭐️⭐️⭐️⭐️(5/5) Chopstix Green Curry egg fried rice


It’s raining heavily in #kochi. WOW. A big relief! As it’s raining outside I was thinking about having something hot. Many restaurants came in mind and of course what food would be the best 😍. Here it is!!
.
Chopstix Green Curry egg fried rice. One of my favourite. You have an option of chicken and sea food which has squid and prawns. I’ve tried all three and all were delicious and this time it was Green Curry Egg Fried Rice. This was simply great with the spicy and hot touch to the tastebuds. .

Awesome. Keep up the great flavour. 👍 . 

Comments

  1. Robert stevesonMarch 30, 2022 at 7:00 AM

    Excellent information, this knowledge is excellent and very important for everyone. I am heartily thankful to you for providing this kind of information. Thanks once again for sharing it. Where To Buy Chicken Wing Tips

    ReplyDelete
  2. Taste of HomeMay 26, 2022 at 11:19 PM

    Great post, your all points fully clarify, Order Indian Food Keysborough These steps are very helpful for us. Thank you for providing such a valuable information.

    ReplyDelete
  3. sgcooperativeJune 17, 2022 at 10:22 AM

    I admire this article for the well-researched content and excellent wording. I got so involved in this material that I couldn’t stop reading. I am impressed with your work and skill. Thank you so much.Bulk frozen poultry for sale

    ReplyDelete

Post a Comment

Popular posts from this blog

Mathi Meen Mutta Fry (Sardine Fish Egg Fry) - Recipe Inside!!

Image
Can you guess the fish food name? ha ha, yes it’s Mathi Meen Mutta Fry! - Sardine Fish Egg Fry!! 😋 At home or restaurants many would leave it to waste. Do not waste it. It’s damn tasty and very good for health. It’s simple to cook. 1. Wash the fish eggs well with salt water. 2. Add chilli, paper and salt to taste. 3. Mix it well and wait for 15 mins to set. 4. Fry it with oil under low flame. Do not deep fry. Note: If you mix fried coconut, the taste will be double! 😀 👌  @jagfoodie
Read more

Trending നല്ലൊരു ഡം പൊറോട്ട Making Of Chicken Dum Parotta. Recipe Kerala Style!

Image
Chicken Dum Parotta Preparation. First on web! Worth trying! See what all you need to make one yourself. Part 1 Video Tasting session coming soon on Part 2. All you need 😍👇 * Vateya vazhayila * Mhan Chatti * Parotta (3 numbers is what I had) * Nadan Chicken curry * Chicken masala curry * Chicken 65 * Boiled egg * Onion fried with ghee * Cashews * Kismis * Curry leaves fried As you see in the video, place everything in the chatti and close the top with a vateya vazhayila. Have it tight. If you like you can have a top above it for more pressure. Exactly 15 mins under low flame take the leaf out. That smell, wahhh you cannot imagine, every piece of chicken, Parotta, egg, ghee, nuts & so mixed with vazhayila the heated mix... it’s something different. You will feel the pleasure of the smell & food. More on the video Part 1. Recreated after seeing a post from a insta. Watched the video 2 days back and I could not resist so today I thought of doing it myself and it came out really
Read more

3 Famous Food of Kerala You Should Try!

Image
☝ Parotta & Egg / Chicken / Beef Curry (Dinner) Ask for Kerala Parotta and get ready for the Parotta adventure 😍. As soft it is, you will definitely go crazy about it. Moreover, with Kerala Chicken curry or Beef curry, you will feel the heaven of food delights. Sometimes we need to be a kid to enjoy the food to the extreme. Try soaking the parotta with the curry and feel the perfect combo 100%. Enjoy the photos and imagine how better it could be for you to enjoy smelling and play around with taste buds. 😋 ☝☝ Thalassery Biriyani (Lunch) Biriyani! You would have had many biriyani from different places and everything has its own style of tradition. Yes, in the same way, Thalassery Biriyani has. It's a much try when you are around Kerala for occasions. Treat your taste buds with this Dum Biriyani wherein you will love to feel the biriyani flavor of Kerala. The small tiny rice will be as smooth and soft with the chicken masala flavor having an opportunity for a big bite.
Read more